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Cadmium Exposure in First Nations Communities of the Northwest Territories, Canada: Smoking is a Greater Contributor than Consumption of Cadmium-Accumulating Organ Meats

2018

Ratelle, M., Li, X., & Laird, B.D.

Royal Society of Chemistry

Description

The authors report on results from a human biomonitoring project in the Mackenzie Valley of the Northwest Territories to better characterize exposure to cadmium among the Dene/Métis communities in the region. The study found that cadmium levels in urine and blood were similar to those observed in other populations, suggesting that traditional food sources were not associated with cadmium biomarker levels, but rather smoking appeared to be the main determinant of cadmium exposure.

Link to Resource

Cadmium Exposure in First Nations Communities of the Northwest Territories, Canada: Smoking is a Greater Contributor than Consumption of Cadmium-Accumulating Organ Meats

Ratelle, M., Li, X., & Laird, B.D. (2018). Cadmium exposure in First Nations communities of the Northwest Territories, Canada: Smoking is a greater contributor than consumption of cadmium-accumulating organ meats. Environmental Science: Processes & Impacts, 20, 1441-1453.

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