2015
Whyte, K.
Cambridge Scholars Publishing
Focusing on Indigenous food systems, the author discusses a conception of environmental justice as interference in Indigenous Peoples' collective capacities to self-determine how they adapt to broader forces that impact their food systems, such as climate change and economic transitions. The author makes connections between environmental justice, the movements of global settler-industrial states, and the food and environmental justice issues of other populations.
Indigenous Food Systems, Environmental Justice, and Settler-Industrial States
Whyte, K. (2015). Indigenous food systems, environmental justice, and settler-industrial states. In M. Rawlinson & C. Ward (eds.), Global food, global justice: Essays on eating under globalization (pp. 143-56). Cambridge Scholars Publishing.
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