Healthy Land, Healthy People Collection

The Food Security of the Inuit in Times of Change: Alleviating the Tension between Conserving Biodiversity and Access to Food

2011

Theriault, S.

Description

The author applies an environmental justice approach to examine the relationships between biodiversity conservation and Canadian Inuit food security, arguing that to achieve food security in a rapidly changing environment, Inuit require increased agency in all levels of decision-making processes related to biodiversity conservation.

Link to Resource

The Food Security of the Inuit in Times of Change: Alleviating the Tension between Conserving Biodiversity and Access to Food.

Theriault, S. (2011). The food security of the Inuit in times of change: Alleviating the tension between conserving biodiversity and access to food. Journal of Human Rights and the Environment, 2 (1), 136-156.

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